Product Description

Molecular Formula: C₇H₄NNaO₃S·2H₂O (Dihydrate)

Properties: White crystals or powder, faintly aromatic, 300–500× sweeter than sucrose with slight bitter aftertaste; highly soluble in water, slightly in ethanol.

Product Features

Zero-Calorie Sweetener: Non-metabolized, non-caloric.

Blood Sugar Neutral: Suitable for diabetics.

Antibacterial: Inhibits pathogens like S. aureus.

High Stability: Heat-resistant (stable at 100°C), but degrades in acidic heat13.

Broad Applicability: Used in beverages, confectionery, baked goods, and personal care.

Storage and Transport

Storage: In airtight containers, protected from light and moisture; cool and dry.

Transport: Moisture-proof packaging; avoid mixing with toxic/corrosive substances; cover with tarpaulin to prevent rain exposure.

Application

Food Industry: Beverages, jellies, preserves, baked goods.

Personal Care: Toothpaste, mouthwash.

Feed Additive: Enhances palatability in animal feed.